Easter Sunday: Where are you brunching?


Easter Brunching in Mumbai

Easter Brunching in MumbaiWhat’s Easter without good food and great company! And keeping that sentiment in mind, MumbaiMag recommends the following cafés and restaurants that are offering a special Easter Menu on Sunday, 8th April for you to feast on with family and friends.

Peshwa Pavilion
Easter Menu: Roast leg of Lamb, Honey-glazed Ham, Hot Cross Buns, Pretzels, Marzipan Eggs, Coconut Macarons, Chocolate Nests and Easter cookies.
Price: Rs2,950 per person (exclusive of taxes but inclusive of unlimited select alcohol).
ITC Maratha,
Near the International Airport,
Andheri (East).
Tel: 2830 3030

Easter Menu: Roasted pumpkin, Broccoli and Pok Choy with Ginger Honey dressing; Farfalle with Broccoli, Pine Nuts and Basil Pesto; Salad of Forest Mushrooms with Toasted Hazelnuts; Crab and Green Garlic Mousse; Smoked Turkey Breast with Cranberry; Chicken Liver Pate with Apple Butter; Rhubarb and Strawberry Tart; Slum Pudding with Brandy Cream; and Green Tea Panna Cotta.
Price: Rs2,500 per person (exclusive of taxes).
4 Mandalik Road,
Tel: 6636 8999

Cafe Mangii
Easter Menu: Crab Cakes with a Honey Chilli Dip; Goat Cheese and Garlic Mousse; Pan-seared Tiger prawns with fennel sauce; hot cross buns; Pecan pie with caramel sauce; and Blueberry panna cotta.
Price: A la carte
Junction of 14th Road and Khar Pali Road,
Off Linking Road,
Bandra (West).
Tel: 3209 8000
Also at: No28, Aaram Nagar 1,
Andheri (West).
Tel: 2631 6101
Also at: Shop No1, Trans Ocean House,
Hiranandani Business Park,
Tel: 2570 5136

Easter Menu: Cured ham, Carrot cake, Duck breast, Quail eggs and buttered hot cross buns.
Price: A la carte
C 56,
G Block,
Bandra Kurla Complex,
Bandra (East).
Tel: 6672 7788

Le Pain Quotidien
Easter Menu: Serving roast chicken with bacon risotto; vegetable gratin; lamb ragout with ricotta dumplings and Belgian chocolate Easter eggs.
Price: Rs1,350 per person (exclusive of taxes, but inclusive of unlimited Kingfisher beer and Fratelli wine).
Dhanraj Mahal,
C. S. M. Road,
Apollo Bunder,
Near the Gateway of India,
Tel: 6615 0202

Cafe Prato
Easter Menu: Hot cross buns; Easter dove cake; Roast leg of lamb and Salmon gravlax.
Price: Rs3,500 per person (exclusive of taxes but inclusive of unlimited Veuve Clicquot champagne).
Four Seasons Hotel,
Dr. E. Moses Road,
Tel: 2481 8222

Don’t forget to tell us which one did you try! Happy Easter !

 Image Courtesy: Pink Sherbet Photography

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Editors at MumbaiMag.com


MumbaiMag HQ

MumbaiMag HQ
Editors at MumbaiMag.com